Description

Classique et élégamment complexe, Montecillo Gran Reserva est élevé 28 mois en fût de chêne artisanal et au moins 4 ans supplémentaires en bouteille. Très parfumé, il déploie de beaux arômes de fruits mûrs, une texture satinée et des tanins fins. Idéal en accompagnement de poissons gras et de tous les types de viande, en particulier le gibier.

Fiche technique

Le domaine
Type de vin
Red - Gran Reserva
Millésime
2010
Alcool
13.5% vol.
Cépage
100% Tempranillo
Origine
Rioja

Accord mets et vin

Conejo al ajillo

Un plato tradicional, sabroso y especiado que conjunta muy bien con el carácter amable de este vino.

L'avis des experts

The Wine Advocate:

The ultra-red 2010 Gran Reserva had all the textbook aromas of a long development in barrel and bottle and the polished texture and resolved tannins the category is famous for, with the depth and clout of a great vintage. Exactly what you expect. 230,000 bottles produced.

James Suckling:

Assertive dark fruit with ripe plums and mulberries, as well as currants and riper, prune-like notes. The palate delivers earthy flavors in a very rich array of smooth tannins. Drink now.

Decanter:

Nimble in style, at once densely flavoured and elegant, with silky tannins integrating seamlessly. Harmonious, and drinking now.

Drinking Window 2019 - 2025

Wine Enthusiast:

Modest but classy raspberry, plum and oak spice aromas get this gran reserva going in the right direction. A full-bodied palate reveals edgy tannins, while this tastes lightly toasted and blackened, with plum and berry fruit at the foundation of a long, steady finish. Drink now through 2022.