Description

Le St. Remigiusberg est l'un des plus petits vignobles de la Nahe, situé juste à côté du Karthäuser. Il produit des vins comme celui-ci, plein de fruits rappelant la mandarine à mesure qu'ils mûrissent. Une structure dense et élégante le rend incontestablement soyeux et, en même temps, passionnant.

D'un point de vue historique, le St. Remigiusberg nous renvoie aux moines bénédictins qui travaillaient alors à Laubenheim et évoque leur prince abbé de Reims, canonisé après sa mort.

Fiche technique

Le domaine
Weingut Tesch
Type de vin
Blanc
Millésime
2023
Alcool
12.5% vol.
Cépage
100% Riesling
Origine
Nahe

Dégustation

Vue
Robe dorée, avec des reflets verdâtres.
Nez
Expressif, frais et mémorable. De délicieuses notes d'agrumes et de fruits à noyaux laissent place à d'élégantes notes minérales.

Bouche
Structure profonde et élégante.
Température de service
Entre 7 et 10 ºC.
Garde
Jusqu'en 2040 s'il est conservé dans des conditions optimales.

Vignoble et élaboration

Sol
De roches volcaniques altérées et d'argile riche en fer.
Climat
Continental.
Rendement
Faibles rendements.
Vendanges
Récolte manuelle.
Vinification
Élaboré dans des cuves inox.

L'avis des experts

James Suckling:

How could the beauty of a ripe apricot be married to a lightning strike? That’s what this extraordinary dry riesling does. Generosity and purity are redefined as this flies over your palate with a staggering energy. The flash may be too bright for you, but that doesn’t alter the fact that it is a brilliant illumination that lights up the sky. Drink or hold. Screw cap. - Stuart Pigott, Senior Editor. 

The Wine Advocate:

The 2023 Riesling Trocken Laubenheimer St. Remigiusberg is the purest, lightest, brightest and most floral-scented wine of the vintage at this domaine and possibly also the deepest. Filigreed and finely juicy on the palate, this is a tight, pure, dry and slightly austere Riesling that has an intense and juicy core and the concentration to make it a long-distance runner. The acidity is frisky, and the wine has outstanding balance, given its complexity and aging potential. I tasted it after the Karthäuser, which made this wine seem more austere that it really is. Of all the dry crus, the Remigiusberg is the most sophisticated and complex one yet also the one that deserves a sophisticated wine lover. This is saline and savory on the finish yet also juicy and even sensual. Applause! 12.5% stated alcohol. Screw-cap closure. Tasted in September 2024. -Stephan Reinhardt. 
 

Vinous:

The 2023 Riesling St. Remigiusberg is grown on weathered volcanic soil of porphry. It is Tesch's smallest site, with vines grown on a steep slope and a flat plateau. Both citrus foliage and zest give immediate lift and life to the nose. The palate is pervasive, energetic, racy and exciting. There is much richness and fluidity at the core and a fill of ripe, juicy Mirabelle, but it remains absolutely zesty with ripe citrus. This is beautifully complete and serene. (Bone-dry)