Jardín de las Iguales Tinto 2020

The grapes for the 2020 El Jardín de las Iguales Garnacha were picked on September 7 and fermented with 100% foot-trodden clusters and indigenous yeasts in concrete with a very long maceration of three months. It matured in neutral 465-liter oak barrels for 13 months. It has 13.5% alcohol, a pH of 3.44 and close to six grams of tartaric acid per liter, balanced parameters that are reflected in a balanced mouthfeel. This is more primary than the 2021, and it has more fruit and is juicier but is still austere and vertical (it's all relative, and tasting next to the 2021 was not easy...). 851 bottles were filled in April 2022.