Corte Armano Amarone della Valpolicella Classico 2015
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L'avis des experts
The 2016 Amarone della Valpolicella Classico Vigneti Vallata di Marano, a blend of 65% Corvina and Corvinone Veronese and 35% Rondinella, with the full 100-day air-drying treatment in the fruttaio, really shows the character of these limestone soils here by the foothills of the Dolomites. Specifically, the fruit comes from a vineyard lying at between 200 and 350 meters above sea level. This wine finishes its aging in large Slavonian oak casks in part, with another part that goes into barrique for 18 months.
A beautifully crafted and focused red with dark-berry and walnut character. Full-bodied and very polished with a deep, silky tannin structure and a long, long finish. Drink or hold.
Dense, chewy and firmly tannic, with rich cordial fruit flavours - vivid and poised. Has promise but needs time.
La historia de amor entre los Campagnola y el vino comenzó en 1907. Fue entonces cuando comenzaron a elaborar sus vinos y prácticamente desde el principio sus referencias fueron galardonadas en concursos regionales. Hoy, más de 1
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Decantar, airear 1h y media, et voilà Un Amarone con A mayuscula
Es mi primera experiecia con este tipo de vino. Necessita decantar. Chocolate, prunas y tabac. El comprare otra vez.