Fiche technique

Le domaine
Type de vin
Red
Millésime
2020
Alcool
13.5% vol.
Cépage
Bobal, Tempranillo
Origine
Valencia

Vignoble et élaboration

Nom
Finca El Ardal

L'avis des experts

The Wine Advocate:

The red 2020 La Traca was produced with 91% Bobal and 9% Tempranillo from old vines planted between 1960 and 1965 and farmed organically. It fermented in 10,000-liter stainless steel vats and matured in 8,000-liter French oak vats for three months. It has less weight than the 2019, but it feels lighter and fresher, with notes of blood orange peel and a very balanced and fresh mouthfeel. 55,580 bottles produced. It was bottled in March 2021.