Fiche technique

Le domaine
Type de vin
White Fermented in Barrels
Millésime
2018
Alcool
13.5% vol.
Cépage
100% Chardonnay
Origine
Conca de Barberà

Vignoble et élaboration

Nom
Milmanda

L'avis des experts

James Suckling:

Crushed stone and mango with pineapple undertones. It’s full-bodied, layered and flavorful. Minerally undertones. Drink now.