Piélago 2013
Fiche technique
Vignoble et élaboration
L'avis des experts
"Pure Garnacha from Gredos, sourced from vineyards in the village of El Real de San Vicente, the 2013 Piélago fermented in open top oak vats with indigenous yeasts with full clusters. Malolactic was in barrel, and the wine matured in the usual combination of 500-, 1,500 and 3,000-liter French oak barrels for 15 months. It has a ripe nose without excess, mixing dry petals and red and black berries, quite fresh and elegant. As in other wines here, I notice the élevage in the palate more than in the nose, with some spicy and toasty flavors, nothing a few months in bottle should not fix, as the wine is nicely balanced. It has fresh acidity and fine tannins, which should lend it a nice development over time. 5,000 bottles were filled in March 2015".
Millésimes: 2020 2019 2018 2013
Excelente vino. Claro y sabroso.
Fresco, fino y tremendamente elegante
Una zona interesante y para seguir descubriendo.
Es un vino gustoso, redondo y muy agradable de beber.