La Bastid Blanco 2020
Fiche technique
L'avis des experts
The white 2020 La Bastid was produced with 70% Viura and 30% Garnacha Blanca from Cárdenas, one-third fermented in concrete, one-third in foudre and one-third in 600-liter barrels, where the wines matured for one year with lees but without bâtonnage. It has 13.5% alcohol and is young, fresh, aromatic, fruit driven with floral notes and a light and fresh palate. There was a change in 2018, when he started with concrete (in the past it was 100% in oak), and the wine is fresher and younger. It doesn't have a lot of acidity; it's serious and austere with a bitter twist in the finish. 15,000 bottles produced. It was bottled in September 2021.
Millésimes: 2022 2020 2019 2018
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Fresco, intenso y elegante, equilibrado, sabroso.
Amarillo limpio. Aromas frutales y tostados de barrica. Corpulento. Matices picantes en boca.