Viña Pedrosa La Navilla 2016
Fiche technique
Vignoble et élaboration
L'avis des experts
The single-vineyard 2016 Viña Pedrosa La Navilla Reserva was produced with the grapes from the vines that surround the winery in the village of Pedrosa de Duero. It shows some spicy and smoky aromas after 20 months in French oak barrels. It has some austerity and, when tasted next to the regular Viña Pedrosa Reserva from the same year, revealed a slightly more rustic personality and abundant tannins. 29,889 bottles produced. It was bottled in September 2018.
Millésimes: 2019 2018 2017 2016
Nos membres n’ont pas encore laissé de commentaires pour ce millésime. Cliquez sur les millésimes précédents pour accéder aux commentaires.