Fiche technique

Type de vin
Champagne
Alcool
13.0% vol.
Cépage
Pinot Noir, Meunier, Chardonnay
Origine
Champagne

Accord mets et vin

Huevos fritos con patatas salteadas en mantequilla

La untuosidad de la yema y el toque de la mantequilla suponen una suerte de orgasmo culinario en combinación con este Champagne.

L'avis des experts

Decanter:

Veuve's 'yellow label' non-vintage Champagne is perhaps the region's most recognisable. It's a blend of around 50% Pinot Noir, 30% Chardonnay and 20% Pinot Meunier, from up to 60 different crus. The doughy base shows a hint of creaminess, layered with light and fresh flavours of lemon, orange peel, razor-sharp green apples and a steely, mineral finish. Quintessential Champagne and a great aperitif thanks to it's light-footed style.