Fiche technique

Le domaine
Celler de L´Encastell
Type de vin
Red - Crianza
Millésime
2015
Alcool
15.0% vol.
Cépage
40% Cariñena, 40% Garnacha, 20% Merlot, Syrah
Origine
Priorat

Vignoble et élaboration

Nom
Mas d’en Caçador

L'avis des experts

The Wine Advocate:

"The 2015 Roquers de Porrera is a blend of 40% each Garnacha and Cariñena and 10% each Syrah and Merlot, mostly from their vineyards in Mas d'en Caçador, fermented in stainless steel, polyester tanks and oak barrels. It matured in 225- and 400-liter French oak barrels for 16 months. It has the ripe Priorat character of black fruit, wet slate and earth with a full-bodied palate and a slightly warm finish. A powerful Priorat. 5,000 bottles were filled in June 2017."