Blanco Lexítimo 2021
Fiche technique
L'avis des experts
Ponte da Boga have recuperated this scarce variety, planting it on slate soils in Ribeira Sacra in 2010. After cold maceration, the grapes are pressed and fermented in stainless steel (a small proportion in barriques), with five months' ageing on lees in 500-litre French oak. Lively citrus aromas, with following citrus freshness, stone fruits and light smoky notes with a hint of minerality.
Very aromatic with fresh peaches, pears, oyster shell, lemongrass and white blossoms on the nose. Crisp, elegant and fresh, with a saline twist to the medium-bodied palate before a deliciously dry and mouthwatering finish. Drink now.
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Uva autóctona gallega para un vino fantástico: fragancia, acidez, frescor y equilibrio. Para comprar por cajas y disfrutar
Aunque no esté mal, su precio es excesivo
Magnifico en nariz y en boca . Me ha gustado mucho para repetir .