Fiche technique

Le domaine
Type de vin
Sweet white
Millésime
2003
Alcool
10.0% vol.
Cépage
Furmint, Hárslevelü, Muscat de Lunel
Origine
Tokaj-Hegyalja

L'avis des experts

The Wine Advocate:

The growing season that bore the 2003 Tokaji Aszu 6-Puttonyos was apparently similar to the 2000. It delivers 228 grams per liter residual sugar with 9.4 grams per liter acidity. Lucid amber in color, it boasts an exotic, decadent bouquet of mango, molasses, Chinese 5-spice and dried quince that does not quite deliver the delineation of the best 5-Puttonyos from Oremus. The palate, however, does deliver. It has superior focus and delineation than augured by the aromatics, with vibrant marmalade and quince notes. The acidity is extremely well-judged and lends the finish the weightless intensity that makes a great aszu wine. It is just the aromatics that let the side down. Drink now-2030.