Description

Produit uniquement lors des grandes années, ce Reserva issu de vignobles de San Vicente de la Sonsierra a obtenu 90 points Parker pour son millésime 2013. Élégant, corsé et savoureux, ce vin aux arômes de cuir, de tabac et de pruneau est élevé en fûts de 4 à 5 ans d'âge afin que le bois ne prenne pas une place démesurée dans le tableau final.

Fiche technique

Type de vin
Red - Reserva
Millésime
2013
Alcool
13.6% vol.
Cépage
95% Tempranillo, 5% Graciano, Garnacha
Origine
Rioja

L'avis des experts

The Wine Advocate:

The 2013 Señorío de P. Peciña Reserva has freshness and elegance and a lot of characteristics of traditional Rioja. 2013 was a challenging year, but it also provided good conditions to produce fresher wines. This was produced with a soft vinification, not too extractive or long, with indigenous yeasts in stainless steel and matured in used American oak barrels for three years with rackings every six months. It has the telltale aromas of spices and balsam (cigar ash, incense), wet forest floor and wild berries. The palate is sleek and polished, with resolved tannins and good acidity. It should drink nicely for a good five years and stay on a plateau of maturity for longer. 42,000 bottles produced. It was bottled in December 2017.