Quinta de Couselo 2016
Fiche technique
L'avis des experts
"The 2016 Quinta de Couselo, the classical Rosal blend, is mostly Albariño with 5% each Caíño Blanco and Loureiro. It is fermented in stainless steel after a cold soak and matured in contact with the fine lees for eight months before bottling. It has balsamic aromas reminiscent of bay leaf and wet stone with a reductive whiff that disappears with air. The palate reveals pungent flavors and is quite balanced with good acidity and nice balance. 85,000 bottles produced. - Luis Gutiérrez".
Millésimes: 2022 2021 2020 2016
Fantástico. La crianza en lías le da una gran untuosidad y carácter.
Uno de los mejores Albariño.
Buen albariño,con un poco de carbónico,largo con acidez.