Fiche technique

Type de vin
Red
Millésime
2014
Alcool
14.5% vol.
Cépage
Tempranillo, Viura
Origine
Rioja

L'avis des experts

The Wine Advocate:

The balsamic nose of the 2014 Phinca Lali is unmistakable, with a Barolo Chinato-like notes, and it's from extremely old Tempranillo vines with some 10% white Viura. It's all about macerated herbs, wild plants, flowers and spices. There are some notes reminiscent of nuts. It has a distinct profile, which comes back on the palate, where it has tannins fine and good freshness. From 2014 onward, all of the wines are organically certified, and they work in biodynamic farming but are not yet certified. Only 924 bottles were filled in January 2019.