Pago El Espino 2016
Fiche technique
L'avis des experts
The red blend 2016 Pago El Espino always has a Petit Verdot base, and in this balanced and fresh vintage, it's complemented by 24% Syrah and 11% Tempranillo, each fermented and aged separately. I find cleaner aromas and less ripeness here than in the previous year, and this has a quite classical profile, with some spicy and earthy aromas and a medium-bodied palate that reveals fine-grained, polished tannins. It matured in 225-, 300- and 500-liter barrels for 15 months, after which 50,000 bottles were filled in June 2018.
A dense and flavorful red with dark-berry, blueberry and cherry character on the nose and palate. Full and delicious with soft tannins. Drink now.
Millésimes: 2022 2020 2019 2016
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Un fijo en casa.
Uno piensa que se va a encontrar un vino excesivo, pero no, es sabroso y equilibrado. Creo que está fn su mejor momento.
Buen vino.
Grata sorpresa, una zona poco conocida pero un gran vino