Colet Navazos Extra Brut 2015
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L'avis des experts
The younger sparkling wine produced in this joint venture with Colet from Penedès is always a Xarello that is topped up with a little Palo Cortado and Amontillado from Sanlúcar. The current release is the 2015 Colet Navazos Extra Brut, and this is the one with the orange label, from a warm year. Xarello tends to be austere and perhaps a little more rustic. But the bottle I tasted from was very fresh and had a very sharp palate with very good freshness. These unusual and characterful wines have a nice development in bottle. Today, I liked this better than the Chardonnay, even if it's normally the other way around. 2,500 bottles were filled in March 2016 and disgorged in October 2018.
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Curioso por el aporte del Jerez, pero en términos generales nada del otro mundo.
El palo cortado y el amontillado dominan a la xarello. Esta no aparece. Decepción.
Que bien se lleva la Xarel·lo con el amontillado. No apto para no iniciados. Buen espumoso + Jerez = BIEN